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Brandi Perry and Dori Lowe: From Best Friends to Co-Authors

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www.ourmshome.com – Allyson Alford – 2023-09-28 14:30:09

SUMMARY: “Backroads and Burgers” is a blog and brand founded by writers Brandi Perry and Dori Lowe, who are also educators. They started the blog as a way to document their adventures, which eventually led to the publication of their first book. Their latest work is “100 Things to Do in Mississippi Before You Die,” inspired by their love for their home . The book aims to showcase the beauty and attractions of Mississippi and encourage both locals and visitors to explore and appreciate all it has to offer. Brandi emphasizes the importance of writing and encourages aspiring writers to find their niche and pursue their passions. Their book can be found on their website.

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Our Mississippi Home

Beat the Heat with Mississippi’s Best Waterparks

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ourmshome.com – Meredith Biesinger – 2024-05-14 11:30:11

SUMMARY: Summers in Mississippi bring intense heat that lasts until at least October. Fortunately, the offers various options for cooling off, beautiful beaches, lakes, watering holes, and several waterparks spread across different regions. From the newly opened Serengeti Springs in Hattiesburg, affiliated with the Hattiesburg Zoo, to Geyser Falls in Choctaw, named Mississippi's #1 Attraction, there's an abundance of -based fun. Waterparks like Buccaneer Bay in Waveland, Islands Water Park in , and Grand Paradise Waterpark in Collins offer slides, wave pools, and lazy rivers. There are also nature-oriented spots like Merit Waterpark in Mendenhall with its natural beauty and cold spring-fed waters. Additionally, places like Pep's Point in Hattiesburg offer lakeside beach experiences, while Meridian East in Toomsuba provides a unique waterslide in the woods. These destinations ensure a cool and enjoyable time during Mississippi's hot summers.

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Our Mississippi Home

Charlie’s U-Pik: Opening Soon for the Summer Season

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ourmshome.com – omshome – 2024-05-13 13:50:56

SUMMARY: Charlie's U-Pik, a farm that began in the ‘90s, has become a cherished summer tradition for many, with its original location in Lucedale and a second in Wiggins, Mississippi. Both farms allow visitors to pick their own produce, tomatoes, watermelons, sweet corn, and more, for $12 per five-gallon bucket. Alternatively, pre-picked produce is available for purchase. The U-Pik experience also lists a wide variety of vegetables for the 2024 season, emphasizing no pets, littering, or eating in the fields, and the importance of washing buckets before use. The farm operates from through July 4, depending on the weather and crop availability, and remains closed on Sundays. Prices have been kept constant at $12 per bucket for the third consecutive year to combat high grocery costs. Updates on open dates and times can be found on their Facebook page.

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Our Mississippi Home

Olive Oil: A Kitchen Staple

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ourmshome.com – Julian Brunt – 2024-05-12 13:51:52

SUMMARY: Discovering the quality of truly good olive oil is a trend on the rise. While decent options can occasionally be found in supermarkets, such as an unfiltered Sicilian oil at Rouses, exploring online selections offers a broader variety of premium oils. Shopping online provides the benefit of detailed flavor profiles and customer reviews, which are lacking when viewing bottles in-store. A notable find is Frantoia, a high-quality olive oil made in Sicily, renowned for its adherence to traditional Sicilian olive oil pressing methods. Although pricier, Frantoia is praised for its rich flavor profile, making it ideal for drizzling over dishes rather than cooking. The author shares a personal recipe to highlight the transformative power of high-quality extra virgin olive oil (EVOO), suggesting that once you've tasted the “good stuff,” you'll never return to ordinary supermarket oils.

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