Many Jackson restaurants are still trying to put the pieces back together as they tackle the day-to-day challenges of the water crisis.
Restaurants report things slowly returning to normal as water pressure has been restored this week. But normal still comes with challenges.
A boil-water notice still exists, and it continues to make operations difficult.
“This thing is not over,” said Andy Nesenson, general manager of downtown’s Iron Horse Grill. “It’s been affecting my restaurant since July 29 when the issues first started.”
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